Free Healthy Recipe - Healthy Banana Cake

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Preheat oven at 180c.

Ingredients
2 eggs
2 large ripe bananas
3 drops vanilla essence
1 tsp bicarbonate soda
½ cup buttermilk
Method

Beat together the margarine and sugar until it's pale and fluffy
Add the eggs, banana and vanilla and beat until it's all mixed in.
Sift the dry ingredients into a bowl, pour dry ingredients into the egg and banana mixture with the buttermilk and mix through then add the remaining ingredients and mix again
Pour the batter into a lined loaf tin and bake in a preheated oven at 180c for 45 minutes to 1 hour.
Check after 45 minutes with a skewer if it turns out clean it's cooked - if not cook for a further 15 minutes
Turn out onto a cooling rack after a few minutes

Makes 10 servings

Scale recipe to serves

Prep Time: 15 mins
Cooking Time: 60 mins
Ready in:


Suitable for:
Dessert
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Nutritional Information - Per Serve
Kj 1077 kj
Calories 257 kcal
Fat 7.5 g
Saturated Fat 2 g
Total Carbohydrate 42 g
Total Protein 5 g
Fibre 2.3 g


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