Free Healthy Recipe - Chocolate Coated Strawberries
Low GI, Low sugar
How often do you see a group of women each armed with a spoon, each descending like seagulls onto a single plate of pudding? Women in particular enjoy the taste of something sweet to complete meal, but can't, or won't eat a dessert of their own because:
1. They can't fit it all in, or
2. They're worried about their weight.
Whatever the reason, these juicy strawberries coated in bittersweet chocolate are the perfect solution for a single sweet fix, and complete any evening meal. Share if you like, but it's unlikely you'll want to.
8 large strawberries
100 grams dark chocolate, (70 per cent cocoa)
Copyright John Paul Urizar
Wash and dry the strawberries keeping the green husk on.
Bring a pan of water to the boil.
Note: Always turn off the heat under the pan of boiling water to melt the chocolate and wait for it to melt slowly - excess heat burns the chocolate.
Makes 4 servings
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